Purity
Interferences (chemical)
Fat content determination
Cream (dairy products)
Powdered foods
Butter
Fats
Chemical analysis and testing
Fatty acids
Milk
Gas chromatography
Determination of content
Dairy products
Link: BS EN ISO 17678:2019 Milk and milk products. Determination of milk fat purity by gas chromatographic analysis of triglycerides
Source: BSI Standards
Test equipment
Hydraulic tests
Reports
Fabric testing
Geotextiles
Permeability measurement
Textile products
Flow measurement
Error correction
Water-resistance tests
Textile testing
Testing conditions
Temperature
Test specimens
Equations
Permeability
Graphical methods
Cloth
Link: BS EN ISO 11058:2019 Geotextiles and geotextile-related products. Determination of water permeability characteristics normal to the plane, without load
Source: BSI Standards
Test equipment
Plastics
Profile
Testing conditions
Test specimens
Prefabricated parts
Doors
Specimen preparation
Construction materials
Polyvinyl chloride
Construction systems parts
Windows
Heating tests
Unplasticized polyvinyl chloride
Shrinkage tests
Link: BS EN 17271:2019 Plastics. Poly(vinyl chloride) (PVC) based profiles. Determination of the peel strength of profiles laminated with foils
Source: BSI Standards
Testing conditions
Fibre optic branching devices
Optical communication systems
Performance testing
Fibre optic connectors
Fibre optics
Performance
Link: BS EN IEC 61753-1:2018 Fibre optic interconnecting devices and passive components. Performance standard General and guidance
Source: BSI Standards
Cement and concrete technology
Modulus of elasticity
Concretes
Elasticity
Link: BS EN 12390-13:2013 Testing hardened concrete Determination of secant modulus of elasticity in compression
Source: BSI Standards
Evaluation
Testing
Flotation (process)
Froth flotation
Coal
Link: ISO 8858-1:2019 Hard coal. Froth flotation testing Laboratory procedure
Source: BSI Standards
