Nanotechnology
Concentration
Size
Plasma
Mass spectrometry
Nanoparticles
Link: PD ISO/TR 19733:2019 Nanotechnologies. Matrix of properties and measurement techniques for graphene and related two-dimensional (2D) materials
Source: BSI Standards
Nanotechnology
Concentration
Size
Plasma
Mass spectrometry
Nanoparticles
Link: PD ISO/TR 19733:2019 Nanotechnologies. Matrix of properties and measurement techniques for graphene and related two-dimensional (2D) materials
Source: BSI Standards
Diagnostic testing
Operating conditions
Temperature-measuring instruments
Temperature measurement
Infrared radiation
Thermography
Link: BS ISO 18434-2:2019 Condition monitoring and diagnostics of machine systems. Thermography Image interpretation and diagnostics
Source: BSI Standards
Extract ventilation
Extraction fans
Electrically-operated devices
Buildings
Performance testing
Leak tests
Electrical household appliances
Domestic facilities
Flow measurement
Flow rates
Fans
Cooker hoods
Ventilation
Air-distribution systems
Ventilation equipment
Thermal environment systems
Link: PD ISO/TR 16494-2:2019 Heat recovery ventilators and energy recovery ventilators. Method of test for performance Assessment of measurement uncertainty of performance parameters
Source: BSI Standards
Smoke control
Structural fire protection
Smoke
Hazard prevention in buildings
Buildings
Design
Fire spread prevention
Means of escape from fire in buildings
Toxic gases
Fire safety in buildings
Fire safety
Safety engineering
Link: PD 7974-2:2019 Application of fire safety engineering principles to the design of buildings Spread of smoke and toxic gases within and beyond the enclosure of origin (Sub-system 2)
Source: BSI Standards
Link: ISO 155:2019 Belt drives. Pulleys. Limiting values for adjustment of centres
Source: BSI Standards
Laboratories
Beverages
Culture techniques
Animal feed
Measurement characteristics
Statistical methods of analysis
Microbiology
Laboratory accreditation
Food products
Quality control
Performance testing
Test laboratories
Laboratory testing
Food manufacturing processes
Microbiological analysis
Link: BS EN ISO 22117:2019 Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison
Source: BSI Standards
Process control
Quality management
Conformity
Quality
Quality assurance
Consumer-supplier relations
Management
Planning
Quality assurance systems
Link: BS ISO 18091:2019 Quality management systems. Guidelines for the application of ISO 9001 in local government
Source: BSI Standards