Category: BSI Standards

Link: IEC 60191-1:2018 Mechanical standardization of semiconductor devices General rules for the preparation of outline drawings of discrete devices
Source: BSI Standards

Combustion
Impact testing
Chemical plants
Industrial facilities
Explosions
Design
Mathematical calculations
Pressure vessels
Explosive atmospheres
Pressure testing
Ignition
Fire spread prevention
Fire safety

Link: BS EN 14460:2018 Explosion resistant equipment
Source: BSI Standards

Identification methods
Exchange
Structures
Product information
Technical regulations
Drugs
Data elements

Link: BS ISO 21371:2018 Traditional Chinese medicine. Labelling requirements of products intended for oral or topical use
Source: BSI Standards

Link: IEC 62595-2-3:2018 Display lighting unit Electro-optical measuring methods for LED frontlight unit
Source: BSI Standards

Link: ISO 2910:2018 Cinematography. Screen luminance and chrominance for the projection of film motion pictures
Source: BSI Standards

Safety
Health and safety requirements
Creams (food)
Food products
Hygiene
Desserts
Verification
Mousse
Equipment safety
Hazards
DESSERTS
MOUSSE
Food manufacturing equipment

Link: BS ISO 19660:2018 Cream. Determination of fat content. Acido-butyrometric method
Source: BSI Standards

Construction systems parts
Unplasticized polyvinyl chloride
Polyvinyl chloride
Specimen preparation
Test specimens
Construction materials
Profile
Windows
Test equipment
Testing conditions
Impact testing
Doors

Link: BS EN 477:2018 Plastics. Poly(vinyl chloride) (PVC) based profiles. Determination of the resistance to impact of profiles by falling mass
Source: BSI Standards

Link: ISO 28017:2018 Rubber hoses and hose assemblies, wire or textile reinforced, for dredging applications. Specification
Source: BSI Standards

Link: IEC/IEEE 60076-57:129:2017 Power transformers Transformers for HVDC applications
Source: BSI Standards

Link: ISO 17123-5:2018 Optics and optical instruments. Field procedures for testing geodetic and surveying instruments Total stations
Source: BSI Standards