BS EN ISO 18363-2:2018 Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol

Soaps
Fats
Vegetable fats
Determination of content
Animal oils
Fatty acids
Food products
Esters (carboxylic)
Methyl compounds
Esterification
Gas chromatography
Vegetable oils
Specimen preparation
Chemical analysis and testing
Food testing
Animal fats

Link: BS EN ISO 18363-2:2018 Animal and vegetable fats and oils. Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS Method using slow alkaline transesterification and measurement for 2-MCPD, 3-MCPD and glycidol
Source: BSI Standards

BS ISO 6099:2018 Fluid power systems and components. Cylinders. Identification code for mounting dimensions and mounting types

Pneumatic transmission systems
Dimensional coordination
Designations
Dimensional space requirements
Hydraulic cylinders
Assembling
Mounting dimensions
Hydraulic transmission systems
Pneumatic cylinders
Dimensions
Hydraulic equipment

Link: BS ISO 6099:2018 Fluid power systems and components. Cylinders. Identification code for mounting dimensions and mounting types
Source: BSI Standards

BS EN ISO 23900-4:2018 Pigments and extenders. Methods of dispersion and assessment of dispersibility in plastics Determination of colouristic properties and ease of dispersion of white pigments in polyethylene by two-roll milling

Properties
Extenders
Dispersions (chemical)
Plastics
Dispersing (chemical technology)
Pigments

Link: BS EN ISO 23900-4:2018 Pigments and extenders. Methods of dispersion and assessment of dispersibility in plastics Determination of colouristic properties and ease of dispersion of white pigments in polyethylene by two-roll milling
Source: BSI Standards