Posted on February 15, 2019February 16, 2019 by Pulse AssentISO 22117:2019 Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison Link: ISO 22117:2019 Microbiology of the food chain. Specific requirements and guidance for proficiency testing by interlaboratory comparison Source: BSI Standards Related Posts:New laws to introduce digital labelling for…UK Export Finance unveils extra support for SME exportersExpert regional innovation hubs given £75 million…Burdensome legislation withdrawn in latest move to…Small businesses benefitting more than ever from…